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Thursday, September 9, 2010


What do you do when you get a really great deal on a big bunch of too brown to eat baby bananas? Make banana bread of course:)
Banana Banana Bread
from allrecipes.com
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter
3/4 cup brown sugar
2 eggs, beaten
2 1/3 cups mashed overripe bananas
chopped walnuts (optional)
1.Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
2.In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
3.Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

I have also used this recipe{Banana Crumb Muffins} and it is really yummy too!

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staci @ lizard n ladybug said...

I love banana bread!!! This looks delicious!

Kelly said...

My Daddy always made the best banana bread when our bananas got too ripe to eat! I had a bunch a few months ago and went to do the same only to realize I didn't have any loaf pans (kind of embarassing but I'm not really the baking type!). I went out and bought some but haven't actually executed on the baking part yet!

Kmama said...

I am really in the mood for some banana bread! My mom also makes a banana cake (that is sooo yummy!). If I can find the recipe, I'll send it to you!

Anonymous said...

I'm making some this weekend with my brown bananas! My grandma made the best bread and muffins. I always make one without nuts and one with....mmmm

Kelli said...

Of course you do. I love banana bread (without the nuts). I love your loaf pan...very cute!

Darcie said...

We love banana bread in our home! I have been known to freeze ripe banana's too...works great.

Amanda said...

I use that recipe too and it is such a great one! Yummy!

Emily said...

I heart Banana bread...it is sooo yummy! Have you ever tried adding chocolate chips to it?

More Than Words said...

This is one of my favorite desserts!!!

CM said...

Ha! I actually have this EXACT recipe from Allrecipes.com printed out and in my collection! Too funny! Oh, and I love it too! YUM!

Joanna said...

We love banana bread!! Also love your loaf pan...Is it Temptations?? {I'm a QVC watcher!} I've debated on whether or not to buy any of the Temptations line.

He & Me + 3 said...

Stacey made me some banana bread while she was staying at my house this summer. It was so yummy. I need to make some now too.

Miller Racing Family said...

I hate how bananas brown so quickly. But like you said they make the best banana bread. I need to try your muffin recipe.
I hope you have had a great weekend!

{Kimber} said...

this is torture...just started no carbs yesterday waaaaaaaaaaahhhhhhhhhhhhhhhhhhh!!

looks delicious

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